How to make a Wild Garlic and Thyme Cheese
Wednesday, December 3rd, 2008This Wild Garlic and Thyme Cheese is a delightfully tasty spread, especially if you are a garlic fan. You may wish to experiment by substituting lemon thyme in place of wild thyme, yielding a refreshingly light tasting garlicy cheese.
3 finely chopped wild garlic leaves
1 T finely chopped wild thyme
Approximately 6 oz (¾ cup) milk [...]