How to Make Fancy Homemade Mustards
Monday, December 1st, 2008There is great variety in mustard flavours, and everyone has a favorite. Once you have found the flavour that you enjoy, you will never be satisfied with store-bought mustard again.
Mustard making is so easy that it is best to mix it up in small quantities, because although mustard keeps indefinitely, the flavour changes quite rapidly.
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