A good party drink that will have people coming back for more, and a delightful non-alcoholic choice for drivers. For more mocktail and homemade entertaining recipes including Kittypaws, Delightful Holiday Cranberry Eggnog, Delicious Pink Lady Mocktail, Tomato Ice Cream, Herbal Holiday Punch, homemade cream cheese, homemade Boursin cheese, etc, go to betweenclosefriends.com blog, under the [...]
Molded tomato ice cream—This is an unique flavoured ice cream, and will be the talk of the party! It is best presented molded into the approximate shape of a tomato, garnished with large mint leaves at the base, a sprig on top to resemble tomato leaves and the stem, then served accompanied with other fruits. [...]
In the days of the early Manhattan settlers, cocktails were literally the tail feathers of cocks, dipped in a pimento concoction then used to tickle men’s throats to entice them to drink. When most people think of cocktails today, they think of various mixed drinks made with liquor. But, all cocktails aren’t necessarily made with [...]
This Holiday Cranberry Eggnog will yield approximately 6 very tasty servings. Be sure to have plenty of the ingredients on hand to make extra because they will be coming back for more!
Holiday Cranberry Eggnog is a wonderful alternative to the standard alcoholic eggnogs. It is so good, and eye-appealing, that you just might substitute this [...]
How to make Stuffed Nasturtiums
There is nothing prettier or tastier than these brilliantly coloured flowers stuffed with this tantalizing blend and served on a silver platter as appetizers when entertaining at home. Your guests will be surprised by your floral expertise and rewarded with this mouth-watering palate-pleasing treat! If you choose to also include your [...]
There are so many wonderful and traditional shortbread cookies out there. I was always trying to find one special recipe that worked everytime for years…………..then I tasted these melt-in-your-mouth cookies my son’s best friend’s mother had made for him. Had to have the recipe!!!! Now, for the last 15 years, this recipe has never [...]
